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FASSOLIA DROSSERA LADERA
GREEN BEANS BRAISED IN TOMATO SAUCE AND POTATOES
In this recipe you’ll see step by step how to make the Greek-style Vegan dish green beans one of the most popular vegetable that is cooked with olive oil, tomatoes and potatoes featuring all the best of the Mediterranean diet. Fresh green beans simmer with onions, tomatoes and potatoes in olive oil until they’re tender and delicious.
by.George Portokalakis
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Melomakarona: Christmas Honey Cookies
Melomakarona are traditional Christmas Cookies, wonderfully spiced and soaked in honey-based syrup. Sweet, delicious and addictive! Soft, dipped in honey syrup and covered with chopped ealnuts and roasted sesame. One of the most popular treats during the Christmas Holidays and their smell makes everyhouse smell just...Like Christmas!!!
by.George Portokalakis
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Gemista an - absolute VEGAN meal - is part of the pure and healthy Cretan and Greek traditional cuisine taking full advantage of the ingredients that mother earth had to offer and consists of baked stuffed vegetables (tomatoes, peppers, eggplants, zucchinis’ or other vegetables hollowed out and baked with rice grated fresh tomatoes, onion, olive oil and herb filling.
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